1

Translating children’s literature

Year:
2019
Language:
english
File:
PDF, 1.13 MB
english, 2019
8

Effects of sucrose addition on the rheology and structure of iota-carrageenan

Year:
2020
Language:
english
File:
PDF, 2.28 MB
english, 2020
30

Translating children’s literature

Year:
2019
File:
PDF, 1.13 MB
2019
31

Probing starch-iodine interaction by atomic force microscopy

Year:
2014
Language:
english
File:
PDF, 1.43 MB
english, 2014
45

Characterization of Fish Gelatin at Nanoscale Using Atomic Force Microscopy

Year:
2008
Language:
english
File:
PDF, 200 KB
english, 2008